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About The Chef
After 20 years in the communications industry I decided that the time had come to put away my mouse and keyboard, grab my pots and pans, and follow my passion for cooking.
I have always loved to make delicious food for my family and friends to enjoy. I look forward to providing you with fantastic meals and outstanding service.
I am a graduate of the United States Personal Chef Institute, a Licensed and Insured member of the United States Personal Chef Association, and I hold a Food Handlers Card from the Maricopa County Department of Environmental Health Services.
Cheryl L. Miller
Personal Chef
Dining Delights